Articles 26th Mar 2026
As India grapples with a rising obesity and lifestyle‑disease crisis, the Supreme Court’s judgment in 3S and Our Health Society v. Union of India marks an important shift—treating food labelling not merely as a matter of regulatory compliance, but as a constitutional imperative under Article 21.
By pressing for effective Front‑of‑Pack Labelling (FOPL) and retaining continuing oversight, the Court has signalled impatience with regulatory inertia and reinforced the State’s positive obligation to safeguard public health. Fine‑print disclosures are no longer sufficient; informed consumer choice must be real, visible, and actionable.
For regulators, this judgment places FOPL reform firmly on the clock. For the food industry, it marks an inflection point—where reformulation, responsible marketing, and transparency become business imperatives rather than optional strategies.
The question now is not whether India will adopt stronger food labelling norms, but how decisively and credibly they will be implemented.
In their recent article, “𝐅𝐫𝐨𝐧𝐭-𝐨𝐟-𝐏𝐚𝐜𝐤 𝐋𝐚𝐛𝐞𝐥𝐥𝐢𝐧𝐠 𝐚𝐧𝐝 𝐭𝐡𝐞 𝐑𝐢𝐠𝐡𝐭 𝐭𝐨 𝐇𝐞𝐚𝐥𝐭𝐡: 𝐒𝐮𝐩𝐫𝐞𝐦𝐞 𝐂𝐨𝐮𝐫𝐭 𝐍𝐮𝐝𝐠𝐞𝐬 𝐈𝐧𝐝𝐢𝐚 𝐓𝐨𝐰𝐚𝐫𝐝𝐬 𝐒𝐦𝐚𝐫𝐭𝐞𝐫 𝐅𝐨𝐨𝐝 𝐑𝐞𝐠𝐮𝐥𝐚𝐭𝐢𝐨𝐧,” our Partner Sweta Rajan and Associate Partner Kshitij Parikh explore these issues in greater depth.
Read the article here
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